Serving Size 1 muffin

Amount Per Serving
Calories 230
Calories From Fat 80
Total Fat g
Saturated Fat 3.5  g
Trans Fat g
Cholesterol 15  mg
Sodium 350  mg
Total Carbohydrate 34  g
Dietary Fiber g
Sugars g
Protein g
Ingredients:Whole Milk, Flour, Cornmeal (DEGERMINATED YELLOW CORN MEAL, NIACIN*, REDUCED IRON, THIAMIN MONONITRATE*, RIBOFLAVIN*, FOLIC ACID*.*ONE OF THE B VITAMINS), Margarine (PALM OIL, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF SOY LECITHIN, VEGETABLE MONO & DIGLYCERIDES, POTASSIUM SORBATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), Sugar (Granulated sugar), Breakfast Blend Liquid Eggs (Whole Eggs, 19.0% Water, Egg Whites, Contains Less Than 2% of the following: Salt, Xanthan Gum, Citric Acid, Annatto (Color), Natural Butter Flavor (sunflower oil, natural flavors, and medium chain triglycerides).), Baking Powder (baking powder), Salt Contains: Eggs, Milk, Soy, Wheat

** Allergen information not available for the selected filter

Aramark relies on our vendors' allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.